BEAN-TO-BAR CHOCOLATE, MADE IN EDMONTON

SHOP
A chocolate cake topped with fig slices and a berry sauce on a white plate, with a glass of water and a fork on a textured tablecloth.
People dining at tables in a dimly lit restaurant or cafe with wooden ceiling beams and modern lighting fixtures.

EXPERIENCE DELAVOYE

TASTING, PAIRING & PRIVATE EVENTS

BOOK AN EXPERIENCE
BROWSE STORE
A green chocolate bar wrapper with the text "TOTES MY GOATS" and an image of a goat with leaves, alongside a chocolate bar with a grid pattern on the right side.

LIMITED EDITION BARS

Chocolate & Hazelnut spread jars with hazelnuts placed on a concrete plate at Delavoye Chocolate Maker

baking & spread

Single-origin 70% Venezuela Dark Chocolate bar (60g) from Delavoye Chocolate Maker

SINGLE-ORIGIN BARS

Container of house hot chocolate mix with canister of hot chocolate in front of a white textured background with some crushed hot chocolate mix spilled on the surface.

DRINKS

Business cards and envelope from Delavoye Chocolate Maker on a concrete surface, with a black and white theme, featuring a logo with a leaf illustration.
gift cards
Founder and Chocolate Maker, Antoine Lavoie, performing quality control over a stone melanger.

visit our Boutique chocolate factory, shop and cafe, located on 124th street in edmonton, Alberta.

sample our full line of chocolate Bars, enjoy single-origin chocolate drinks and freshly baked chocolate treats in our new street-facing space.

A hand full of cacao beans over a jute bag of cacao beans at Delavoye Chocolate Maker
A holiday limited edition 58% Dark Milk Salted Balsam Fir chocolate bar from Delavoye Chocolate Maker
Founder and Chocolate Maker, Antoine Lavoie, moulding tempered chocolate into bar forms at Delavoye Chocolate Maker
Single-origin 70% Colombia dark chocolate bar (60g) from Delavoye Chocolate Maker

The bean-to-bar process

Bean-to-bar chocolate is our passion. We Craft our chocolate right here in our small edmonton factory from beans carefully sourced from regions around the world.

Learn more about the process HERE, or visit our factory and chocolate cafe to see more.

BEAN-TO-BAR PROCESS

Want TO DIVE DEEPER? Check out our current chocolate experiences.

EXPERIENCES
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OUR COMMITMENT

By ethically sourcing our cacao beans, we fulfill our commitment to address social, environmental and economic issues that are important to us.

We believe that crafting exceptional chocolate goes hand in hand with responsible sourcing. By partnering with ethical cacao growers, we contribute to the well-being and economic empowerment of the communities involved in the cultivation of these precious beans. It is our responsibility to ensure that every step of our supply chain upholds the highest ethical and environmental standards.

Artisans at Work Économusée network

THE ALBERTA ARTISAN TRAIL

WE ARE EDMONTON'S CHOCOLATE MAKER ÉCONOMUSÉE®, PART OF THE ARTISANS AT WORK NETWORK. AN ÉCONOMUSÉE® IS A WORKING ARTISAN WORKSHOP OPEN TO THE PUBLIC, WHERE BUSINESS AND CULTURE MEET. COME SEE HOW WE TURN CACAO BEANS INTO CHOCOLATE, THEN DISCOVER THE OTHER ALBERTA ARTISANS KEEPING TRADITIONAL CRAFTS ALIVE.

DISCOVER THE NETWORK
Map of Artisans at Work members in Alberta, with Delavoye Chocolate Maker in Edmonton